4 months ago
How can i control my stress eating .. i crave for sugar or fast food every hour i overeat so much
4 months ago
Dear Kritika, Thank you for the question
A food craving is defined as the intense desire or urge to consume a specific food. According to research it is stated that craving for sweets or to consume food items with sugar is mostly psychological which can be caused due to increased serotonin production. Consuming sweets gives a feeling of satisfaction and enhances the mood thereby habituating an individual to consume it on a regular basis.
Food is an essential component for living healthy. Our body and minds cannot survive without right proportion of micronutrients and macronutrients. A healthy diet is very important for our energy, wellbeing, to ward off diseases, immunity, etc. One of the key aspects of living a happy healthy life amongst many others is to enjoy food which is healthy, delicious and consumed in right proportions and in a mindful manner.
Being Mindful while eating is necessary to have a control over food cravings & hunger. Mindfulness is an intentional focus on one’s thoughts, emotions, and physical sensations in the present moment. Eating mindfully is when you are using all of your physical and emotional senses to experience and enjoy the food choices you make. Mindful eating encourages one to make choices that will be satisfying and nourishing to the body.
Certain foods like high fiber can induce satiety an keep you full for longer. Foods rich in fiber include whole grains, millets, nuts, fruits & vegetables like apple, citrus fruits, green beans, peas, etc.
WHO has given different BMI (Body mass index) classifications to categorise adults into different weight categories. BMI is a simple index of weight-for-height. It can be considered as a 2nd level indicator of overall health.
It can be calculated using a simple formula of BMI = Weight (kg) / Height (m²)
Following is the WHO BMI Classification for Asians
18.5 to 23 - Normal
Less than 18.5 - Underweight
23 to 27.5 - Overweight
Above 27.5 - Obese
As per WHO BMI (Body Mass Index) classification, a person weighing less than 18.5 kg/m2 is considered underweight.
For general wellbeing, consume a balanced diet which provides all the nutrients in required amounts and proper proportions. It can easily be achieved through a blend of the four basic food groups. The quantities of foods needed to meet the nutrient requirements vary with age, gender, physiological status and physical activity. A balanced diet should provide around 50-60% of total calories from carbohydrates, preferably from complex carbohydrates, about 10-15% from proteins and 20-30% from both visible and invisible fat.
As a general dietary guideline, for an apparently healthy individual/ with no specific health or nutrition needs and/or metabolic condition it is recommended to consume 2000kcal/d and for women, the RDA for protein requirement is 46g/d and for fiber it is 25g/d.
Here are few guidelines for healthy balanced diet that can be considered:
For a customised and personalised meal plan for specific conditions, please contact your Health care professional.
Hope we have answered your query.
Wishing you a great day ahead