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Can I gain weight with Bengali food?

Parna Biswas

1 year ago

Can I gain weight with Bengali food?

Fibre Intake Nutrition Food
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Happy Tummy Expert

1 year ago

Dear Parna Biswas, Thank you for the question

Food is an essential component of living healthy. Our body and minds cannot survive without right proportion of micronutrients and macronutrients. A healthy diet is very important for our energy, wellbeing, to ward off diseases, immunity, etc. One of the key aspects of living a happy healthy life amongst many others is to enjoy food which  is healthy, delicious and consumed in right proportions and in a mindful manner.

Weight gain or weight loss entirely does not depend on one particular cuisine it involves multiple factors such as sedentary lifestyle, metabolic conditions, genetics etc.

Specific foods or dishes that may lead to unhealthy weight gain high fat foods, excess starch content etc.

In case of underweight, high protein foods are recommended to achieve ideal body weight, specific Bengali Dishes that are made with lean meat like fish, chicken, eggs etc, are good sources of protein and can help in healthy muscle/weight gain

Healthy nutritious food and a diversified balanced diet according to your food choice and ethnicity can be consumed. It is always preferable to consume food that has been prepared hygienically.

We request you to kindly specify your requirements and query so that we can assist and help you with appropriate answers if you require nutritional advice on weight gain or weight loss.

A balanced diet is one which provides all the nutrients in required amounts and proper proportions. It can easily be achieved through a blend of the four basic food groups. The quantities of foods needed to meet the nutrient requirements vary with age, gender, physiological status and physical activity. A balanced diet should provide around 50-60% of total calories from carbohydrates, preferably from complex carbohydrates, about 10-15% from proteins and 20-30% from both visible and invisible fat.

As a general dietary guideline, for an apparently healthy individual/ with no specific health or nutrition needs and/or metabolic condition it is recommended to consume 2000kcal/d and the RDA for protein requirement is 54g/d for men & 46g/d for women.

Here are few guidelines for healthy balanced diet that can be considered:

  • Have a Diversified Balanced Diet that includes all the food groups in the right quantity which thereby provides you with all the essential macro and micro nutrients that your body requires daily for proper functioning.
  • Try to incorporate the My plate Concept by dividing your plate into 4 quadrants, fill half of your plate with fruits and vegetables, the other two quadrants with cereals and protein. A small quantity of dairy intake is recommended.
  • Begin your day with a well-balanced breakfast as it is an important meal of the day.
  • Avoid skipping meals. Also, try to avoid fasting and feasting too often.
  • Consume small frequent meals, with healthy snacking options.
  • Consume minimum 5 servings of vegetables and 1 serving of fruit as they are rich in Fiber, essential minerals & Vitamins as well as they give you a feeling of satiety.
  • Try to consume more of Whole grains, Millets and Multigrain foods as they are a good source of fiber.
  • Limit intake of deep-fried foods. Method of cooking like baking, grilling, boiling, steaming is preferable over deep frying with excess fat/ oil.
  • Have your last meal at least 2-3 hours before sleep time.
  • Drink adequate amount of water (minimum 8 glasses) of water daily to keep yourself well hydrated
  • Engage in at least 30-45 minutes brisk walk/physical activity of moderate intensity at least 5 days a week.
  • Try and follow a good sleep regimen in terms of both quantity and Quality.

For a customised and personalised meal plan for specific conditions, please contact your Health care professional.

Hope we have answered your query.

Wishing you a great day ahead

 

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Parna Biswas

1 year ago

Dite chart for weight gain with bengali desh

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Happy Tummy Expert

1 year ago

Dear Parna Biswas, Thank you for reverting back with your query

WHO has given different BMI (Body mass index) classifications to categorise adults into different weight categories. BMI is a simple index of weight-for-height. It can be considered as a 2nd level indicator of overall health.

It can be calculated using a simple formula of BMI = Weight (kg) / Height (m²)

Following is the WHO BMI Classification

18.5 to 24.9 - Normal

Less than 18.5 - Underweight

25 to 29 - Overweight

Above 30 - Obese



As per WHO BMI (Body Mass Index) classification, a person weighing less than 18.5 kg/m2 is considered underweight.

The causes of underweight or unintended weight loss can be due to genetics, inadequate food intake, stress, hormonal imbalance, malabsorption or other underlying health conditions which may require medical assistance.

An ideal weight management program such as weight gain involves lifestyle management including dietary modification, regular physical activity, hydration and good sleep cycle. With any weight gain diet, changes take time to reflect as your body requires sufficient time to adapt to the changes in order to show results.



A high calorie and high protein diet is recommended for weight gain. Daily protein requirement should ideally be followed as 0.8-1g protein per kg body weight. Some of the sources of high protein include pulses, lentils, milk, paneer, soybean, eggs, lean meat, nuts & seeds etc.

Bengali dishes made out of Chicken, fish, eggs, Lentils, pulses etc, may help contribute to your protein needs. Sharing with you some of the Bengali dishes that can be prepared with these protein sources and be a part of your daily balanced diet

  1. Dimer Dhokkar Dalna and Luchi
  2.  Sorsebata Ilish Mach
  3. Bengali Lamb Curry
  4. Chingri Malai Curry
  5. Doi Maach
  6. Bengali Style Chana Dal
  7. Bengali-Style Khichuri (Khichdi)

Here are few guidelines that can be considered for weight gain

  • Having a Healthy Diversified Balanced Diet that includes all the food groups in the right quantity which thereby provides you with all the essential macro and micro nutrients that your body requires daily for proper functioning. Include energy dense foods, keeping in mind the daily needs.
  • Maintain a positive energy balance where the calorie intake should be more than the energy expenditure.
  • Include energy dense foods, keeping in mind the daily needs. Some of the energy dense   foods include Whole wheat, multigrain millets, dairy products, nuts, colocasia leaves, banana, raisins, pulses/lentils etc.
  • Do not skip meals. Eat small frequent meals.
  • Three major meals a day with healthy nutritious snacks in between is preferred.
  • Try to increase the serving size and portion size gradually and systematically
  • Include healthy fats from nuts and seeds.
  • Drink at least 8 glasses of water per day to maintain hydration
  • Indulging in physical activity can help in increasing the appetite and give a feeling of hunger.
  • Try to follow a good sleep regimen in terms of both quantity and quality.

For a customised and personalised meal plan for specific conditions, please contact your Health care professional.

For further advice and assistance kindly contact a health care professional or a registered dietitian Or you can book a call for free dietitian consultation on our website.https://www.callr.live/aashirvaadexperts/Book-Appointment

Hope we have answered your query.

Wishing you a great day ahead

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