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I complete my dinner at six o clock by two idly.i am facing some nerve pblm I think that is migrane pblm .how that was solved?

Ragiri Jaya lakshmi

1 year ago

I complete my dinner at six o clock by two idly.i am facing some nerve pblm I think that is migrane pblm .how that was solved?

Lifestyle
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Happy Tummy Expert

1 year ago

Dear Ragiri Jaya Lakshmi, Thank you for the question

Meal timings play an important role in maintaining a healthy balanced lifestyle and reduce the potential risks of digestive issues. It is recommended to consume 3 major meals at regular intervals with healthy snacks in between and avoid skipping of any meals. A Minimum 2–3-hour gap between the last meal and bedtime is recommended.

Migraine is one of the primary headache disorders and is characterised by recurring episodes. The episodes typically include a headache, which is:

  • of moderate or severe intensity
  • one-sided
  • pulsating in quality
  • aggravated by routine physical activity
  • with duration of hours to 2-3 days

The most common characteristic associated feature is nausea

Management and treatment of headache requires lifestyle management and medications. It is recommended to consult a specialized health care professional for further diagnosis and assistance.

Here are some tips to help manage Migraine:

  • Consume a well-balanced diet at regular intervals
  • Do not skip your meals
  • Drink adequate amount of water to maintain hydration
  • Engage in regular physical activity and try to manage your stress levels.
  • Make a note or keep track of the triggers that lead to migraine to help identify and adapt trigger-avoiding lifestyle changes.
  • Try to follow a consistent sleep schedule of good quality sleep.

Food is an essential component of living healthy. Our body and minds cannot survive without right proportion of micronutrients and macronutrients. A healthy diet is very important for our energy, wellbeing, to ward off diseases, immunity, etc. One of the key aspects of living a happy healthy life amongst many others is to enjoy food which is healthy, delicious and consumed in right proportions and in a mindful manner.

A balanced diet is one which provides all the nutrients in required amounts and proper proportions. It can easily be achieved through a blend of the four basic food groups. The quantities of foods needed to meet the nutrient requirements vary with age, gender, physiological status and physical activity. A balanced diet should provide around 50-60% of total calories from carbohydrates, preferably from complex carbohydrates, about 10-15% from proteins and 20-30% from both visible and invisible fat.

As a general dietary guideline, for an apparently healthy individual/ female with no specific health or nutrition needs and/or metabolic condition it is recommended to consume 2000kcal/d and the Daily protein requirement should ideally be followed as 46g for women

Here are few guidelines for healthy balanced diet that can be considered:

  • Have a Diversified Balanced Diet that includes all the food groups in the right quantity which thereby provides you with all the essential macro and micro nutrients that your body requires daily for proper functioning.
  • Try to incorporate the My plate Concept by dividing your plate into 4 quadrants, fill half of your plate with fruits and vegetables, the other two quadrants with cereals and protein. A small quantity of dairy intake is recommended.
  • Begin your day with a well-balanced breakfast as it is an important meal of the day.
  • Avoid skipping meals. Also, try to avoid fasting and feasting too often.
  • Consume small frequent meals, with healthy snacking options.
  • Consume minimum 5 servings of vegetables and 1 serving of fruit as they are rich in Fiber, essential minerals & Vitamins as well as they give you a feeling of satiety.
  • Try to consume more of Whole grains, Millets and Multigrain foods as they are a good source of fiber.
  • Limit intake of deep-fried foods. Method of cooking like baking, grilling, boiling, steaming is preferable over deep frying with excess fat/ oil.
  • Have your last meal at least 2-3 hours before sleep time.
  • Drink adequate amount of water (minimum 8 glasses) of water daily to keep yourself well hydrated
  • Engage in at least 30-45 minutes brisk walk/physical activity of moderate intensity at least 5 days a week.
  • Try and follow a good sleep regimen in terms of both quantity and Quality.

For a customised and personalised meal plan for specific conditions, please contact your Health care professional.

Hope we have answered your query.

Wishing you a great day ahead

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