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I wanted to have zero fat body my weight is 58kg . Wanted to loss all body fat including chicks,thighs,belly .. over all body plz also suggests fibre and protein foods

Janvi

2 months ago

I wanted to have zero fat body my weight is 58kg . Wanted to loss all body fat including chicks,thighs,belly .. over all body plz also suggests fibre and protein foods

Fibre Intake
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Happy Tummy Expert

2 months ago

Dear Janvi, Thank you for the question.

Body shaping and toning of muscles requires specific exercise regimen followed by appropriate dietary changes, especially in terms of good quality proteins balanced with appropriate calories, which should be done under professional guidance. For specific exercise regimen please contact a fitness expert.

Minimal amount of body fat is necessary for normal physiological functions that manages body temperature, creates energy to perform all the physical activities, and protects the organs of human body. Storage body fat consists of fat accumulation in adipose tissue.  Total body fat in human body is the sum of essential fat and storage fat.

The optimal total Body fat percentage varies with age and gender however the healthy/ Optimal range of body fat for women is 21-33%.

Adolescence witnesses speedy physical and emotional development. These changes also demand for specific nutrient requirements. It is very important to consume a well-balanced diversified diet and engage in regular physical activity to support growth, pubertal changes, bone developments and increased haemoglobin production.

Reference ideal body weight and height for 19 year-old female can be considered as 48.1-59.5kg and 155.3-166.9cm height.

According to your mentioned Weight, you seem to be within the reference range.

Please note that target weight loss is recommended to be within the reference range.

Sustainable weight management requires a holistic approach which involves lifestyle management which includes Dietary modification, Physical activity, hydration, and stress management. With any weight loss plan changes take time to reflect as your body requires sufficient time to adapt to the changes in order to show results.

An ideal weight loss meal plan should include calorie deficit diet with appropriate exercise regime followed under professional guidance.

However here are few objectives to be considered when planning to start with a weight loss program.

Count Your Daily Calories

  • It is recommended to consume 500kcal less than your average, daily, current dietary intake of calories to target on 2-3kg weight loss per month (ideally 0.5kg per week).
  • This target is a healthy& sustainable way of reducing and then maintaining the weight loss.
  • The first step hence is “counting your daily calorie intakes”. Counting your daily calorie intake is proven to be effective when on a weight loss diet. You can use applications/apps freely available, that will help you count your calories to keep a track on your daily calorie intake and physical activity levels.
  • These apps will also help you to track your hydration & sleep patterns which also impact your weight.

 General Dietary Guidelines for weight loss that can be considered:

  • Eat a well-balanced diet that includes all the 5 food groups (cereals, pulses, fruits, vegetables, milk & milk products).
  • Do not skip your meals. Have small quantity of meals at regular intervals.
  • Choose healthy snacking options in between your meals.
  • Monitor your portion size.
  • Include protein in your diet. Some of the sources include pulses, lentils, milk, paneer, soybean, nuts & seeds, etc. 
  • Fiber in your meals can potentiate the satiating property, suppress excess hunger and control food intake. All fruits and vegetables, whole grains, multigrains, millets, nuts & seeds etc., are a good source of fiber.
  • Try switching from saturated fats and trans fats to MUFA (mono-unsaturated fatty acids) & PUFA (polyunsaturated fatty acids) as they are essential fatty acids and are good for your health.
  • Consume fresh, seasonal fruits as they contain many essential nutrients and are good sources of fiber.
  • Carbonated and alcoholic beverages to be limited or preferably avoided.
  • Deep Fried foods to be restricted. Method of cooking like baking, grilling, boiling, steaming is preferable over deep frying with excess fat/ oil.
  • Minimum of 8 glasses of water should be consumed to keep yourself hydrated.
  • Have your last meal at least 2-3 hours before Bed time.
  • Try to follow a good sleep regimen in terms of both quantity and quality.

Some Physical Activity Tips:

Engage in at least 60 minutes of physical activity of moderate intensity such as walking Throughout the week.

Protein is an important component of your daily balanced diet and inadequate intake may lead to loss of energy, fatigue, improper functioning of immune system etc. Protein is an important component for weight loss as it delays gastric emptying and gives a feeling of satiety. but, it should also include appropriate inclusion of other nutrients. High protein foods helps in maintaining lean body or muscle mass. 

Here are some of sources of protein that can be included in your daily diet:

  • Legumes: lentils, beans (chickpeas, kidney, mung, pinto etc.), peas (green, split, etc.), soybeans (and products made from soy: tofu, tempeh, etc.), peanuts.
  • Nuts and Seeds: almonds, pistachios, cashews, walnuts, hazelnuts, pecans, hemp seeds, squash and pumpkin seeds, sunflower seeds, flax seeds, sesame seeds, chia seeds.
  • Whole Grains:  wheat, quinoa, rice, wild rice, millet, oats, buckwheat,
  • While many vegetables and fruits contain some level of protein, it’s generally in smaller amounts than the other plant-based foods. Some examples with higher protein quantities include corn, broccoli, asparagus, brussels sprouts, and artichokes.
  • Milk and milk products such as paneer.
  • Lean meat, eggs, fish etc.

However Please note that excess consumption of protein in the daily diet can cause various side effects and health related issue.  For guidance on higher protein requirements for specific health or fitness needs please contact a health care professional or any registered dietitian.

Dietary Fibre, another essential component of your daily balanced diet, helps reduced calorie intake due to the feeling of satiety (as fiber promotes a feeling of fullness).

Some of the good sources of fiber are as follows:

  • Vegetables such as green beans, peas, cauliflower, garlic, carrot, tomato etc.
  • Fruits including banana, apple, and citrus fruits like orange & sweet lime.
  • Whole grains- whole wheat, millets, multigrain, wheat bran, oats etc.
  • Dried beans, Legumes, Nuts & Seed

You can look out for products with claims on being “source or rich in” fiber also to be included as a part of an overall diversified balanced diet.

For a customised and personalised meal plan for specific conditions please contact your Health care professional or any registered dietician.

Hope we have answered your query.

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